Grace Rare Tea

We're big tea fans at the shop and the tea we serve is from Grace Rare Tea - Fancy Ceylon. Fancy Ceylon is from the high mountains of Nuwara Eliya, known for its fine aroma, coppery color and full flavor. Now, you can enjoy this tea at home. Purchase a tin the first time and then refills thereafter. We use the tea filters when we brew it so it makes clean up a snap. If you have a tall teapot, use the long filters.

If you've not used tea filters before they are wonderful for loose tea. The filter holder has teeth along the side and you squeeze it closed, put a filter on it and then release to let the teeth grab the filter bag. Fill with your favorite loose tea, sit it on your teapot and steep for the required time.

Once you're done, squeeze the filter holder closed and shake the filter off into the trash or green recycyling. Rinse and you're ready for the next tea pot. This works great in an office environment where cleaning a tea ball is not an easy option.

A great accompinement to your tea experience is the wonderful Tea Time magazine from the publisher of Just Cross Stitch and Southern Lady.. Full of recipes, ettiquite, tips and great photos, it's a great addition to any tea lovers library. Purchase the current issue below or visit our Magazine page for any back issues we have in stock.

$4.99